In Good Taste: Maq Agapito Dishes About His Off-Beat Path to Illo’s Group
From a nine to five to acquiring a taste of the unconventional, the young COO of Illo’s Group already knows where his own journey to gourmet food will take them
Nothing beats the feeling of home even when you’re eating out
From a simple home food tray business to a classic dining restaurant in the south, entrepreneur and chef Nino Rovillos, otherwise known as Chef N, penetrates the culinary scene with his food concept Illo’s Home.
Metro Manila (CNN Philippines) — From party trays to two dine-in restaurants, Illo’s by Chef N has reflected success by offering only the best and finest cuisines to its customers, from its best sellers like the Paella Valenciana…
The 15-Day Restaurant: Chef N Opens His First Dine-In Concept, Illo’s Home, With New Flavors and Feels.
Two years after the successful entry of Chef N’s ghost kitchen business, Illo’s Party Trays, in the food market, the culinary explorer enters another exciting venture built in a mere 15 days
Illo’s Home is The First Dine-In Concept by Chef N That Celebrates New Life and Flavors.
Chef N has garnered success with his ghost kitchen business, Illo’s Party Trays. Now, the culinary explorer ventures into the dining scene with Illo’s Home, which he only built in 15 days.
For chef N and Anne Rovillos, the nth time’s the charm. The couple created several food ventures in the past—catering, a pizza station, a bar and grill and a restaurant
Celebrate Everyday: Illo’s Party Platters Can Complete Your Holiday Festivities At Home
Dining at home has never been more celebrated since the pandemic began. Fortunately, even if you’re not a kitchen whiz, there are many places you can order delicious and comforting cuisine delivered straight to your doorstep.
The story of Illo’s is a good case study for this. I found out that the business owners, husband and wife tandem of chef N and Anne, have also dabbled in real estate industry but with not much success in the long run.
Chef N Rovillos finds food
business success this pandemic with ghost kitchen
In our pre-pandemic time, food already had a significant role in our lives.It kept us strong, gave us energy, and fueled us to push through any obstacles we face every day. But during the onset of the pandemic, food gained a new purpose in our lives.
4 Party Trays for the Best Mother’s Day Family Celebration
When you think of homecooked food, you remember nanay and all her wonderful recipes. Every time there was a birthday or celebration, she would cook you your favorite food.